Healthy eating is essential to overall well-being. Deciding what and how to eat often requires collaboration and coordination with others to develop routines and create enjoyable experiences. However, life changes like moving or unemployment can disrupt food routines and social dining. Current technologies often overlook these evolving changes and do not adequately support individuals in collaborating with others to adapt to these impacts. In this paper, we interviewed 18 participants who experienced various routine changes during life events. Findings highlight the need for tools to support individuals in adapting to food practices, facilitating social coordination, and mediating conflicts during transitions. We explore design opportunities that facilitate technology reconfiguration, value clarification and mediation, and social coordination, aiming to better support individuals in times of change, both for those who undergo life events and others who offer help with food practices. Our work offers design considerations for technologies that enhance healthy eating and food service, ensuring sustained support during life changes.
https://dl.acm.org/doi/10.1145/3706598.3713183
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